Feijoada (traditional black bean, pork & sausage stew)

A traditional Brazilian carnival dish Ingredients: 1-2 lbs pork shoulder, cubed 1 large link of chorizo, sliced 1 large can of black beans, drained 1 chopped onion 4 finely chopped cloves of garlic (or more to taste) 4 cups pork stock 3 teaspoons of finely chopped mixed bell peppers 2 bay leaves chopped chives salt […]